AppetizersChoose One
Fruitwood Smoked Chicken Alms Purse
Leek Oil, Heirloom Tomato Gravy
Tabdoleh Stuffed Pequilld Pepper Scallion & Ancho Aioli
Crab Cake Martini with Roasted Red Pepper Remolaude
Char Grilled Beef Satay
Shrimp Cocktail Martini with House Cocktail Sauce
Salads
Choose One
Thistle Lodge’s Caesar Salad with Hearts of Romaine Lettuce,
Parmesan Cheese Crisp and Hand Made Croutons
Or
Beachfront Salad of Baby Mixed Greens, Toasted Walnuts, Wild Mushrooms,
Tomatoes, and Blended with Gorgonzola Cheese and Sherry Vinaigrette Dressing
Entrées
Choice of Two
Herb Roasted Breast of Chicken with Potato Puree, Natural Chicken Jus
Aged Sirloin Steak with Cracked Black Pepper, Garlic & Herb Finerling Potatoes
Seared Salmon with Coconut Infused Jasmine Rice, Citrus Beurre Blanc
House Made Fettuccini in Alfredo Sauce and Roasted Chicken
Filet of Beef with Demi Glace and Parsnip Potato Puree
Blackened Snapper with Coconut Infused Jasmine Rice, Citrus Beurre Blanc
Grilled Portablla and Roasted Vegetable Napolean
Cauliflower & White Truffle Emulsion
Dessert
An Elegantly Designed Wedding Cake of your Choice
$750.00 – Bride and Groom Fee
$110.00 Per Additional Person
Prices subject to change without notice.
All prices subject to a 22% Service charge plus 6% Florida State Tax.